Lidl has partnered with the ProVeg Incubator to launch a competition to discover innovative plant-based cheese alternatives, ...

In this guest post, Elysabeth Alfano discusses the factors driving the rise in egg prices, focusing on the impact of disease ...

Ontario Genomics has released an updated Food Innovation in Canada Report, providing economic projections for the country’s ...

Chinese plant-based brand STARFIELD is currently exhibiting at one of the UK’s largest and most influential food trade shows, ...

The Better Meat Co. (BMC) has signed a letter of intent (LOI) with a large South American meat company for the purchase of ...

British agritech startup Elaniti has closed a funding round that aims to accelerate the development of its soon-to-launch ...

British confectionery and snack company pladis has launched a new accelerator programme that will support early-stage ...

Schouten Europe, a well-established Dutch company specializing in plant-based protein products, has launched two new ...

MALK Organics has launched two new unsweetened plant-based milk options—Unsweetened Organic Coconut and Unsweetened Organic ...

Peet’s Coffee will no longer charge an extra fee for plant-based milks, following pressure from animal rights group PETA and ...

A new analysis by the Changing Markets Foundation and Mighty Earth has found that major supermarkets worldwide are failing to cut down on methane emissions from meat and dairy. The study found that ...

Better Nature is launching an enhanced version of its Organic Tempeh this week, now available at major UK retailers including ...