Our Masters of Applied Hospitality Management (MAHM) is the answer to constant requests we have received from industry. To ...

This event will debate and discuss cutting-edge trends in patisserie, from technology to innovation and sustainability.

Prepare-se para uma jornada culinária enriquecedora! Este curso oferece aos alunos a oportunidade de aprimorar suas habilidades na identificação de produtos frescos e no conhecimento de como ...

A special culinary journey unfolded at Le Cordon Bleu Ateneo de Manila (LCBA) during “From the Philippines to France: A ...

1895 年創立于巴黎的藍帶國際被認為是世界聞名的廚藝及款待業管理學校 之一 。 藍帶在全球20個國家/地區擁有35間學校, 每年 ...

Apesar de passados quase 27 anos, guardo na memória cada momento desde o meu primeiro dia de aula no Cordon Bleu Paris. Foi quase um ano e meio de permanência, entre os três estágios de cozinha e mais ...

Summer Wine Essentials is composed of five classes of seven hours each, held on consecutive days throughout the week. Difficulty Level: this course caters for amateurs and wine enthusiasts About 70 ...

Le Cordon Bleu is thrilled to celebrate an exciting new milestone – 11,000 alumni are now part of our Hosco community. This ...

Are you eager to start a career in the hospitality industry but unsure where to begin? Discover your path by booking an in-person campus tour at any of our Le Cordon Bleu Australia campuses. During ...

Discover how the taste of a wine can influence the taste of a cheese and vice versa in this cheese and wine pairing evening course. Sample a variety of cheeses, which will be paired with a sparkling ...

Our Le Cordon Bleu Summer Food & Wine Week is perfect for wine lovers and food enthusiasts who want to enhance their food and wine experience. This course will immerse you in the world of food and ...

Online Courses designed to expand your knowledge, enhance your skills and encourage new ways of thinking and understanding.