Asimakis Chaniotis, the former executive chef at the Michelin-starred Pied à Terre, is set to launch his own restaurant in ...

Belfast City Council has granted planning permission for the development of a new multi-million-pound hotel in Belfast.

David Stanley has been named executive chef at school caterer Hertfordshire Catering Ltd (HCL). Stanley had spent 20 years at ...

Find new quick-service restaurant menu options below.

Treehouse Manchester has finally unveiled its doors after almost two years of delays. The 224-bedroom hotel is located on the ...

The 97-year-old Scottish family ingredients supplier is looking to improve the infrastructure of its factories in ...

The consultant head of food for Market Halls has questioned the long-term viability of dark kitchens and “full-extent virtual ...

News from market-leading brand The Caterer. Find out the latest news and views on what's going on across the hospitality ...

Hyatt is aiming to add over 1,000 rooms to the UK over the next two years as it sees the region as a “priority growth market” ...

From foraging bladderwrack on the Isle of Skye to being on camera in the BBC studios, taking part in Great British Menu ...

ShaoWei Ong has been named chief people and culture officer at Mandarin Oriental Hotel Group. She takes over from Amanda ...

Lancashire hotel Gibbon Bridge has been put on the market for a guide price of £2,995,000. The 30 en-suite bedroom hotel, which is in Chipping, Lancashire, is set in nine acres of gardens, and has ...