Tracing the history of Black resistance and farming, Omowale Adewale explores the intersection of veganism, food justice, and decolonization.

Peet’s Coffee has joined the free non-dairy milk club, McDonald’s has launched a new meat-free burger, Lidl is on the hunt for the best vegan cheese yet, So Delicious partners with Lollapalooza, and ...

A new Harvard Health study has debunked the social media claim that butter is a health food. Avoiding seed oils for health ...

Tired of making salads? The Dinosaur Time trend ditches the prep work for a simple, playful way to eat more greens—just grab ...

For example, some studies have claimed that spending just 15 minutes outside in nature can boost serotonin production.

Whether you love classic American or Korean, corn dogs are easy to make from scratch with plant-based ingredients.

Food noise can be frustrating and distressing, but there are things you can do to manage it. Reshaping thoughts around body ...

Jason Isaacs struggled with food during his time filming in Koh Samui for season three of ‘The White Lotus.’ But actually, if ...

Juicy Marbles has a history of pioneering plant-based whole cuts, including marbled steaks, tenderloins, and ribs with bones.

We spoke to a dietian to find out: can choosing the right nutritious foods help reduce the risk of preeclampsia?

Brisket has evolved over the decades, and now it’s a Texas barbecue staple. But it doesn’t have to be made with beef. Here, ...

Give your tacos or burritos a meatless twist by seasoning rehydrated soy curls with spices like cumin, paprika, and chili ...