Holi is one of the most beloved festivals in India and is celebrated with a lot of enthusiasm. In different regions of the country, some specific dishes and desserts are cooked exclusively during the ...

Concluding a day-long fast, each day for the entire month of Ramadan calls for new recipes. To add something authentic and new for every Iftar, you can rely on these kebab recipes shared by a chef.

Alia Bhatt might not be a great cook but she has a zeal to learn. In her recent vlog, she took her fans to Soni Razdan’s kitchen where the mother-daughter duo cooked mac and cheese, a delightful busy ...

These diverse iftar traditions underscore the rich tapestry of cultural expressions within the global Muslim community. AS THE SUN DIPS BELOW the horizon during Ramzan, Muslims worldwide gather to ...

Have you seen Prajakta Koli’s dreamy wedding images and luscious cake? Prepared by Pastry Chef Pooja Dhingra, the decadent has left guests impressed. Scroll down to see reactions. Prajakta Koli, actor ...

Did you know that Prajakta Koli’s wedding menu featured jowar khichdi? It was a seamless blend of Maharashtrian, North Indian, and South Indian delicacies. Scroll down to check out the pictures. From ...

Victorian jellies weren’t just elaborate showpieces—they embodied a deep intersection of food, science, and class. Extracting gelatin from bones was a labour-intensive process that symbolised both ...

Bhang is popular to consume in northern parts of India, especially around Holi. It gives you a happy high, but its amount of consumption should be regulated because it can adversely affect your body.

Are you fed up with exhausting work, uncertain outcomes, and compromising on authentic flavours and texture? Isn't it time your kitchen could make everything from healthy nut butter to classic batters ...

Steam; don’t fry, and you’ll be able to get the maximum nutrients from the same ingredients. The best way to make a healthy shift in your diet is by investing in Usha’s steam oven and cooking your ...

Who said you can only use a steam oven to make idlis or dhokla? With the multi-purpose modern kitchen equipment, you can not only steam but also bake delectable desserts. So, what are you waiting for?

Do you have a fixed tea-time ritual? While the same old tea leaves boiled with equal parts of milk and water might be apt to wake you up, why don’t you alter your cup of chai at different times of the ...