In a February 24 Facebook post, the family behind El Mar Azul, a beloved mariscos truck that has served Highland Park since ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Chef David Gussin (STK, Fig & Olive, Cleo) has taken over the former Gasolina space on Ventura Boulevard in Woodland Hills ...

Wheat grower, grain miller, and fully in-house operation Roan Mills is one of the most unique bakeries in Southern California ...

Tokyo’s renowned Napoli-style pizzeria Seirinkan is popping up in LA for one night only on March 16 at the Nice Guy in ...

New changes are underway at modern Mexican restaurant Mírate in Los Feliz. Since first opening in 2022, the multi-level restaurant has brought on Alan Sanz, the former chef from Maizano Costa Mesa.

Veteran fine dining chef Brian Baik is almost ready to unveil his first-ever permanent restaurant after roving around Los Angeles for the last couple of years as a pop-up. Baik, whose family owns ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. On March 12, Michelin added seven Los Angeles ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Chef David LeFevre has a history of bumping longtime ...